Our version of the tasty Italian delicacy. Biscotti is baked twice to ensure amazing flavors and long storage time.
Enjoy by itself, with coffee or your favorite tea.
Chocolate Almond Biscotti
Ingredients: organic unbleached pastry flour, organic whole wheat pastry flour, organic butter, local free-range eggs, organic cane sugar, organic almonds, organic fair-trade chocolate, unrefined salt.
Carob Cashew Biscotti
Ingredients: organic unbleached pastry flour, organic whole wheat pastry flour, organic butter, local free-range eggs, organic cane sugar, organic cashews, carob chips unrefined salt.
Carob Cashew Kamut
Ingredients: organic sprouted Kamut flour*, organic butter, local free-range eggs, organic Rapadura sugar, organic cashews, carob chips, unrefined salt.
* made with Sprouted Kamut Flour
Sprouted Kamut flour
For grain to achieve the highest qualities of flavor and nutrition, nothing can match the simple process of sprouting. Sprouted kamut flour has all the benefits of whole grain, plus it is more easily digested, free of phytic acid, richer in vitamins, with a sweet nutty flavor that makes any baked good extraordinary.
Cranberry Walnut Biscotti
Ingredients: organic unbleached pastry flour, organic whole wheat pastry flour, organic butter, local free-range eggs, organic cranberries, organic pre-soaked walnuts, organic cane sugar, unrefined salt.
Cranberry Walnut Spelt
Ingredients: organic whole spelt flour, organic butter, local free-range eggs, organic Rapadura sugar, organic cranberries, organic pre-soaked walnuts, and unrefined salt.
Chocolate Almond Sprouted
Ingredients: organic sprouted wheat flour*, organic butter, local free-range eggs, organic Rapadura sugar, organic almonds, organic fair-trade chocolate, unrefined salt.
*made with sprouted wheat flour
Sprouted Wheat Flour
For grain to achieve the highest qualities of flavor and nutrition, nothing can match the simple process of sprouting. Sprouted wheat flour has all the benefits of whole grain, plus it is more easily digested, free of phytic acid, richer in vitamins, with a sweet nutty flavor that makes any baked good extraordinary.
